Did you enjoy the millet and banana bread last Thursday? If so, here are the recipes from Chef Caitlin. Remember she talked about adding different flavors to the millet to make it more to your liking. If you create a new tasty recipe, bring it in to class and I'll pass it on to Chef Caitlin.
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AuthorMy name is Ms. Drewa. I have been teaching since 1999 and have a Master's Degree in Teaching from National-Luis University and a Bachelor's Degree in Journalism from the University of Wisconsin - Oshkosh. I am a National Board Certified Teacher and am endorsed in Language Arts, Science, and Social Studies. Archives
June 2019
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